Thin steamed rice flour dough hand-wrapped around housemade premium strawberry ice cream stuffed with strawberries! All mochi is handmade and steamed fresh daily with no artificial flavors or preservatives added, and it arrives in an adorable gift box.
Mochii is the East Village of New York City’s destination for all things mochi! What’s mochi? It’s a Japanese dessert made with sweet sticky rice-based dough, and at Mochii, founder Mimi Lau makes fresh mochi by hand and rolls it up or fills it with sweet, soft ice cream & sorbet. She’s also assembled a DIY kit that allows you to craft your very own hot mochi balls at home, with a variety of toppings and drizzles!